Derived from the sap of various species of Astragalus plants, Tragacanth gum serves as a versatile thickener, enhancing the texture of ice cream and sauces. They can also be used to as glazing agent for candies. Moreover, Tragacanth gum excels as a stabilizer, contributing to the delectable chewiness of gummy candies. Experience its multifaceted culinary benefits!
Tragacanth Gum (Shi Yan) 石燕
SGD 5.90價格
BRAND
Nanyang Spice
InstagramCOUNTRY OF ORIGIN
China
STORAGE METHOD
Store in a cool dry area.
Seal the cap tightly after use.
Shiyan are kept in a plastic container to ensure freshness.
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